Coming in mid 2008....
New Protein Tagging Technology
Rapid, safe and direct determination of protein
Sprint uses iTAG™ protein tagging technology to yield accurate test results in two minutes. Accurate protein measurement is of particular importance due to concern in the food and pet food industries over false protein measurements caused by elevated nitrogen levels in some ingredients, as resulted from the addition of melamine to wheat gluten and rice protein concentrates.
In this era of global resourcing and production, food manufacturers have realized that it is more important than ever to ensure the safety and integrity of their products,
Sprint brings proteomics to food science, giving companies the most accurate protein measurement available. By actually “tagging” the proteins, Sprint is able to distinguish them without being deceived by nitrogen interference, an incredibly important advance in food science.
For further information please send us an email  aimail@aiscientific.com
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